Rouella L.

Rouella L.

Kenzai Body | Day 59 (Member)

Thank you Kenzai 

  • Apr 10th, 2018 at 10:06AM

Kenzai is definitely my preferred lifestyle. I enjoyed every workout and nutritious food I prepped and ate. My KB2 was not perfect but I have definitely put more effort on this than my first KB2 experience. I only lost 3kg but I feel stronger and happier knowing that I looked after myself in the past 3 months.

Thank you to Leah, Jess and Ward for all of your support and words of encouragement. And to my team Aspenites, you guys rock! Thank you for all of your support. I enjoyed reading all of your blogs and very well done on all of your progress and results. Thank you to my Kenzai friends in HK, Singapore and Japan. I look forward to catching up with you all in person soon!

This is just the beginning. I will sign up for Kenzai Chisel next. I very much enjoyed the HIIT workout last week so Chisel is what I will try next until it’s time for KB3 again.

I hope to see you guys in the next program. Take care!

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Leah GallieLeah GallieJust became a Kenzai Member!
Assistant Trainerover 1 year ago

Congrats Rouella, you're graduating from KB2 and I'm so proud of you!! You're right, Kenzai is a lifestyle and not some gimmick that promises a quick fix. You've worked hard over the last 3 months for your stronger, leaner body. Enjoy some well deserved rest and relaxation. Good luck with Chisel, sounds like an epic program and it will keep you focused on your fitness journey.

    Jess SwarbreckJess SwarbreckKenzai Member
    Trainerover 1 year ago

    I'm so happy to see you at the finish line Rouella, I know its not been an easy ride but you've done a wicked job and I love the confidence and strength in your final photo. Looking forward to see you take on chisel but until then...enjoy celebrating COMPLETE!

      Vinay M.Vinay M.Alumni
      over 1 year ago

      Are you sure it’s not The Editor speaking when you say you enjoyed every workout 😉 Well done Rouella, great work and I look forward to following your progress on the blogs

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